Tightly rolled pearls of spring grown green teas are introduced to the most fragrant of Guanxi’s prized autumnal jasmine flowers. The scenting process is repeated a number of times until the desired intensity of fragrance is achieved. The resulting tea is subtly scented, aromatic and perfumed. To enjoy the awakening of the leaves, we recommend a glass vessel. Alternatively, place the pearls directly into your glass. The leaves may be used more than once.