Chinese Tea Flowers

This nuttish knob of premium China Green is a budding bouquet.

When steeped in 800 mls of just boiled water for five minutes, it opens to reveal a pink rose bud and a perfect white chrysanthemum.

The opening celebration is best seen in a vessel of
heat-proof glass – and may be enjoyed
again and again by adding 800mls of
hot water twice more.

Chilled, Rose Arbour makes a
delicately differenticed tea.